Healthy Alternatives

Don't let the word "healthy" fool you! This banana bread is moist, full of banana flavor and nutrients!

Tip #1 - Using "whole grain flour" (1)

I really recommend switching from white to whole grain flour. Because it preserves more vitamins, minerals, and fibers.

Tip #2 - Use "Medjool dates for sweetener" (2)

Medjool Dates are the best candidates for sweeteners. At 6 cm, it is bigger than other varieties and packs with, natural sugar, antioxidants, and fiber. You can come across a sweet, caramel-like cream in every bite.

EXTERNAL LINKS

1

Sophie. “Whole Grain Spelt Banana Bread.” Accidental Artisan, 13 Oct. 2016. Retrieved from www.accidentalartisan.ca/whole-grain-spelt-banana-bread

2

Coughlin, Sandy. “Healthy Banana Bread with Dates.” Reluctant Entertainer, 21 Jan. 2021. Retrieved from Healthy Banana Bread with Dates - Reluctant Entertainer